Founded in 1999, we are a Dallas-based PR agency with offices in Austin, ranking in O’Dwyer’s Top 100 independent firms. We promote and protect iconic food, restaurant, retail, consumer packaged goods and franchise brands through public and media relations, brand development and crisis management.
Our “No Jerks” policy, which was featured in The Wall Street Journal, NPR and FOX 4 News, is at the core of the company’s culture. It means we foster an atmosphere of mutual respect and trust among clients, team members and company leaders that leads to a more productive and creative environment.
From former newspaper reporters and TV journalists to social media strategists, media relations specialists, nutritionists and corporate communications experts, our team is made up of experienced professionals who approach each client’s brand holistically.
Mary Kate’s experience includes managing product and brand launches, grand openings and community partnerships in the consumer packaged-goods, restaurant and travel and hospitality industries. She is a long-time community volunteer
Suzanne has grown the agency to one of the nation’s top 20 food and beverage agencies, and in 2015 was named in the PR News “Top Women in PR”. Her community involvement includes work for Texas Neurofibromatosis Foundation, for which she testified in front of Congress to help bring a record $25 million in federal research funds
- Crisis Communication
- Food & Beverage